Appetizers

BRUSSELS SPROUTS
with caramelized onions, pancetta
Empire apples & cider vinegar,
with a "Hilltown Farm" fried egg
$11

CHIPS
"Saratoga" potato chips layered with
creamy gorgonzola & Brussels sprout chips
$8

FRIED CALAMARI
peppadew pepper and chili
glazed crispy calamari
$11 / $18

CALAMARI DIAVOLO
sautéed calamari in a
spicy marinara sauce
$9 / $16




"Everything was exceptional,
especially the foods that
you don't fix at home."
Guest on 6/1/2014




SAUSAGE & CLAMS
little neck clams & Italian sausage
in a spicy tomato broth
$10 / $17

DUCK MEATBALLS
smoked gouda cheese, wild mushrooms
brandy cream sauce
$12

MEATS & CHEESES
imported Italian meats & cheeses
with nuts, olives & fig jam
$14 / $22




Salads
MEZZANOTTE
our house special salad
with goat cheese, hazelnuts,
figs, apples and pears
in our house vinaigrette
$12

CAESAR
hearts of romaine
in our classic caesar dressing
$9

TRE COLORI
mixed greens in our
house balsamic vinaigrette
$7


"First trip to MezzaNotte
last week for a business dinner.
Fantastic. Great food. Great wine.
Friendly service. Highly recommend."
Guest on 4/21/2014


Pasta & Risotto
"CRAZY" LASAGNA
free formed lasagna tossed with
Chef's three meat Bolognese
$14 / $23

VEGETARIAN GEMELLI
artichoke hearts, broccoli rabe, roasted
peppers, Grana Padono
$13 / $20

RABBIT RAGU
fazzoletti pasta, braised rabbit,
mushrooms, pancetta, light Marsala
$14 / $23

BUCCATINI DIAVOLO
thick spaghetti, sautéed fresh
calamari in a spicy pomodoro sauce
$13 / $19

"We have been to this
establishment at least six times.
It is as good as any food that
I have sampled across the globe,
country and state."
Guest on 10/21/2013



RIGATONI SICILIANA
sweet & spicy Italian sausage,
sautéed fresh eggplant
and pomodoro sauce
$13 / $22

LINGUINI & CLAMS
little neck clams, garlic, parsley
and crushed red pepper in white wine
$14 / $22



"We had wonderful meals in a lovely, upscale white tablecloth atmosphere."
Guest on 3/14/2014




LOBSTER PAPPARDELLE
ribbon pasta with fresh
Maine lobster in a
lobster cream sauce
$MKT / $MKT



Gluten free pasta
available upon request




Sides
Broccoli rabe

Spinach & Garlic

Pasta Pomodoro

Potatoes

Risotto

Brussels Sprouts

Entrees

SALMON
Faroe Island, panko crusted, roasted
potatoes, spinach, caramelized fennel
$24

SCALLOPS & SHRIMP
pan sautéed, roasted corn & tomato
risotto, lemon butter
$29


"This is #1 in the Capital District
in my experience. Many others are
flashes in the pan or just plain
stuffy and overpriced.
Mezzanotte is a gem.
Guest on 1/18/2014



SALTIMBOCA
veal or chicken cutlets topped with
prosciutto & sage, mashed potatoes, spinach
$26 / $22

FILET
grilled 8oz. "Chairman's Reserve" certified
angus tenderloin, fingerling potatoes,
baby root vegetables, Cognac mushroom sauce
$34

BEEF SHORT RIBS
procini rubbed, 8 hour apple wood
smoked, polenta cake, corn relish
hoisin butter
$30

Sweets
VENETIAN TIRAMISU

PANNA COTTA

LIMONCELLO PARFAIT

RICOTTA CAKE

GELATO & SORBETTO

CRÈME BRÛLÈE

7 LAYER CHOCOLATE CAKE


"The calamari, was the best
we've had in a long time. Most
people say, the have the best,
but this order was great. The
taste, of my wife's lasagna was
to die forand my rabbit just fell
off of the bone."
Guest on 11/12/2013













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